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The leaves have dropped and the temperatures are cooling, the team at Meritage continues their exploration of wines via Seasonal Sips. Whether you're a serious enthusiast, or are just getting familiar with the wonderful world of wine, you'll feel right at home at these casual after-work tastings. Sommelier Betsy Ross and Chef Daniel Bruce will be pairing sips from the 12,000-deep collection of wines with an assortment of tasting spoons and small bites. The tastings, which run from 5:30-7:00pm, cost $25 per person. Consult the schedule below, then call Meritage at 617.439.3995 for more information or to reserve a space.
Thursday, December 1st - German Reds and Glühwein
Thursday, December 15th - Tales from Bordeaux
Thursday, December 22nd - "Santa" Wines
Thursday, December 29th - Festive Bubbles
Thursday, January 12th - Battle of the Cabs
Thursday, January 19th - Blind Tasting
Thursday, January 26th - Betsy's Birthday Favorites
Restaurants featured in Seasonal Sips Segue from Fall to Winter