Tavolo's Pasta Tour Continues

Take a tour through Italy without ever having to set foot on a plane - Tavolo, the Dorchester-based, Italian eatery from Chris Douglass continues their weekly Regional Pasta Tour, guiding diners through the cuisine of Italy's many and varied provinces. Every Wednesday night from 6:00pm diners will be treated to three courses of imaginative Italian fare from chef Maxwell Thompson for just $18 per person. The culinary tour continues, stopping in Le Marche, Rome, Veneto, Trentino and Sardinia over the next few weeks. There will even be a few holiday themed menus. Take a look below at the upcoming regions and plan a trip to Italy by way of Dorchester. Reservations are not required, but you can call 617.822.1918 for more information.

Wednesday, February 3rd - Le Marche
Wednesday, February 10th - Valentine's Day Preview
Wednesday, February 17th - Roma
Wednesday, February 24th- Veneto
Wednesday, March 3rd - Trentino
Wednesday, March 10th - Sardinia
Wednesday, March 17th - Happy St. Patrick's Day! No pasta tour tonight, but look out for corned beef

 

SHARE:

Event Date: February 10, 2010

 

Restaurants featured in Tavolo's Pasta Tour Continues

INFO

PHOTOS

617-822-1918

 

Calendar

 

• Chicken Dinner Sundays at The Metropolitan Club
• Beacon Hill Bistro's New Fondue Sundays
• Bargains Abound at Blue Room's Retail Sunday
• Pasta e Vino for Industry Peeps

Turner Fisheries
Chef Armand Toutaint

• Momo Mondays at OM
• Signs of Spring at L'Espalier's Wine Mondays
• Eight Wines from Verona at Il Capriccio
• Dollar Mondays at Red Rock Bistro
• Wine & Dine Mondays at Beacon Hill Bistro
• Burger Mondays at The Metropolitan Club
• $1 Oyster Mondays at Rialto
• Maki Mondays at Uni
• Duking it Out at Sibling Rivalry
• Sel de la Terre Unveils Mini Burger Monday Menu

• Estragon Explores Classic Cocktails
• 6 at 7 at Red Rock Bistro
• Grilled Cheese Tuesdays Goes to the Movies
• Wine Tuesdays at Sel de la Terre Natick
• Prix Fixe Fun at Ashmont Grill
• Changing Things Up at Tuesday Night Tastings
• Tokyo Tuesday at Gargoyles on the Square
• Snack on Charcuterie at Sel de la Terre
• dbar Hosts Show Tune Tuesdays
• Sake Bomb Tuesdays at Uni
• Steak Frites Tuesdays at The Metropolitan Club

• Late Night Oysters at Sel de la Terre
• Bringing Spaghetti Back to Teatro
• Kitchen v. Bar Brawl at Pigalle
• A Winey Meal at Black Trumpet
• Wine Wednesdays at Sel de la Terre Long Wharf
• Snack on Charcuterie at Sel de la Terre
• Regatta's Weekly Wine & Food Flight Menu
• Burgers & Burgundy at the Bristol Lounge

• Flavors of Neponset Valley
• Seventh Annual Cooking for a Cause
• dbar's iThursdays
• Top Shelf at L’Espalier
• Masa's Salsa Thursdays
• Seasonal Sips at Meritage
• The Bristol Lounge Brings Back the Bubbly Bar

Win a $100 Gift Certificate subscribe to e-licious

• 5 Years of Wine - Uncorked Celebrates at Vox Populi
• Toast the Weekend at dante
• Rustic Kitchen Cooks Through the Winter
• The Lineage of the Cocktail
• Viennese Dessert Buffet at the Bristol Lounge

• Chocolate Trolley Tour Returns
• Toast the Weekend at dante
• The Lineage of the Cocktail
• Viennese Dessert Buffet at the Bristol Lounge
• Cafe Fleuri's 21st Season of Chocolate Bar