BostonChefs.com - Boston restaurant guide to the best Boston restaurants
 
Cookbooks by Bosotn Chefs

Special Features

Cookbooks for Everyone! - Cookbooks from some of Boston's highly acclaimed chefs.

Bargain Bites - Unbelievable dining deals at Boston's best restaurants

Dining Guide

Browse

Newsletter

Want to win a $50 gift certificate?

Subscribe to e-licious and keep up-to-date
with greater Boston's culinary scene.

Recipe of the Week

Industry Insider

Cambridge - Line & Rounds Cooks

POSTED: May 18, 2012

The Blue Room - Cooks

POSTED: May 18, 2012

Aragosta -Various Positions

POSTED: May 18, 2012

Highland Kitchen - Line Cooks

POSTED: May 18, 2012
BostonChefs.com - Boston Restaurnt Guide
become a fan on Facebook
follow us on Twitter

Fondue Sundays Return to Beacon Hill

Nothing like a pot of molten cheese to warm up your weekend - the Beacon Hill Bistro is bringing back Fondue Sundays. Schedule a visit to the Charles Street eatery on an upcoming Sunday evening to enjoy a hot mess of cheesy goodness accompanied by an assortment of dippable goodies - petit boiled potatoes, cornichon, pickled vegetables like ramps, cipollinis and cauliflower, pieces of rustic bread from Iggy's and house-made sausage courtesy of chef Richmond Edes. Perfect for sharing, the pots (priced at $26 apiece) are available from 5:30-10:00pm alongside the regular menu. Call 617.723.7575 for details and to reserve a table - sometime before spring when the fondue disappears for the season.

 
email to a friend share on LinkedIn share on Twitter share on Facebook
Event Date: February 05, 2012
 

Restaurants featured in Fondue Sundays Return to Beacon Hill

Event Calendar
 
Calendar
 
MAY
21
Outdoor Dining at Boston Restaurants
MAY
22
 
MAY
23
 
MAY
24
 
MAY
25
 

Win a $50 Gift Certificate subscribe to e-licious

 
MAY
26
 
MAY
27