101 Arch Street
Boston, MA 02110
617-737-1777
Located in the heart of Downtown Crossing, Petit Robert Central is a neighborhood bistro that brings the flavors of France to the heart of Boston.
Perched on the second floor with windows overlooking Summer Street, Petit Robert Central is perfectly suited for just about any occasion - a quick pre-theater bite to eat, a romantic dinner or a business lunch. With its numerous private dining options, the restaurant can even accommodate corporate functions or wedding receptions.
The menu features classic French bistro dishes alongside some more modern interpretations. And in true bistro tradition, the reasonably priced cuisine is served in an elegantly outfitted dining room that somehow still feels comfortable and relaxed.
Bacon and Beer Week
It's that time again - the Bacon and Beer Festival is back on Saturday, April 28th.
8th Annual Spoonful of Ginger
A spoonful of sugar may help the medicine go down, but a Spoonful of Ginger can help to cure diabetes.
Wine Madness
March Madness would be so much more fun if there were wine involved.

A Master Chef of France, chef Jacky Robert is responsible for the culinary vision and positioning of the Petit Robert Bistros as well as the day-to-day operations of the kitchen.
Robert is one of the best-known and most revered French chefs working in the United States, and was chef of Maison Robert, Ernie's in San Francisco, and of Locke-Ober.
In 2005, he partnered with Loic Le Garrec to open Petit Robert Bistro's Kenmore Square location, an immediate success. Petit Robert Central marks the fifth Petit Robert venture for the partnership.
